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Volume 05 Issue 12 December 2022

Challenges Accelerate Family Food Security Program
1Ni Gst. Ag. Gde. Eka Martiningsih, 2I Made Suryana,3I Ketut Arnawa
1,2,3Agribusiness Study Program Faculty of Agriculture, Mahasaraswati University Denpasar
DOI : https://doi.org/10.47191/ijmra/v5-i12-21

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ABSTRACT:

Understanding food security in Indonesia still requires a common point of view. This is important because it will affect the parameters and indicators of the achievement of the program that is the target in the implementation of accelerating food security at the community level. One of the studies conducted in Bali showed that participation in the food security program received a very high response, namely from 35 respondents, 75% of respondents stated that the program was very important for the sustainability of food supply. Of all respondents who gave a positive response, it was influenced by age, number of families and ownership of arable land. From this study it is also proven that with the influence of the number of families and the area of land ownership on food security, then for the achievement of the food security program, the actual benchmark or indicator of achievement is family food security. This is very relevant to the concept of food security which is already understood by the community that with the existence of strong family food security, food security in a broader sense will be easier to achieve.

KEYWORDS:

participation, acceleration, family food security, knowledge

REFERENCES

1) Dewi, Oktami 2013. Community participation in the development of marine tourism objects on Kapoposang Island, Pangkajeno Regency, and the islands. Thesis. Makassar: anthropology study program, faculty of social science and political science, University hasanuddin.

2) Gianyar Regency Agriculture Office, 2020. The area of Subak in Gianyar Regency. Annual report

3) Martiningsih, E., LP Kirana Pertiwi., I DWN. Raka., I KT Sumantra., IB. Suryatmaja,

4) 2020. Jineng: Local Wisdom Based Strategy for Food Defense Management. International Journal of Advanced Science and Technology Vol. 29, No. 8s, (2020), pp. 4754-4758

5) Ministry of Agriculture, 2016 food security agency, Jakarta http;//bkp.pertanian.go.id/ti nymcpuk/image/file/annual report 2016.

6) Masithoh, Siti, Himmatul Miftah, and Ana Aina, 2014 Participation of Women Farmer Group Members (KWT) in the Sustainable Food House Area Program (KRPL): In West Bogor District, Bogor City.

7) Mulyaningsih, Asih, 2018 Participation Farmers in rice, corn, and soybean farming with a gender perspective: in Pandeglang Regency and Lebak Regency, Banten Province.

Volume 05 Issue 12 December 2022

There is an Open Access article, distributed under the term of the Creative Commons Attribution – Non Commercial 4.0 International (CC BY-NC 4.0) (https://creativecommons.org/licenses/by-nc/4.0/), which permits remixing, adapting and building upon the work for non-commercial use, provided the original work is properly cited.


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